Copyright: Debrecen&Hortobágy
DESTINATIONS hungary debrecen Dining Maszek


Simplicity that is evocative of the past, sleekness and relaxed culinarity: all this in the heart of the downtown, in Simonffy Street. The city’s truest culture bistro is full of energy and respectable piquancy. “I consider gastronomic traditions as very important, and so I try to preserve the traditional traits while also making the dishes exciting and forward-looking. As far as possible, I work with fresh, local and seasonal ingredients” (Péter Pataky, chef).


A visit to a new destination is invariably seasoned to perfection with local culinary delights. Your Hungarian gastro-adventure may start with just some choice morsels of a sample menu, but you will never forget our cuisine’s unique medley of spices, flavours, and aromas. Good and hearty fare is always unmistakably unique here, no matter if it is served from traditional sooty stew pots, the more exquisite crockery of fine-dining restaurants, or picked up at the stalls of various culinary events.